5 new spots in Goa your palate will thank you for!

Masala House, Porvorim Masala House is making waves across Goa’s culinary scene and rightly so- they serve tantalising North Indian fare with a modern touch! The Dora Kebab, an exquisite composition of spiced minced lamb is wrapped around a wooden skewer and chargrilled. The Moge Wala Tamateri Kukad is a version of the classic butter…

The Hunt For Great Mutton Ends Here!

Finding a good dish of mutton in Goa is like hitting the jackpot! These are my top five picks for the best mutton preparations in town- I know I’ve walked through their doors more times than I can count! 1)Masala House, Porvorim Savour utterly divine Dora Kebabs at Masala House – a melt-in-your-mouth composition of…

Raising The Steaks: 5 Of The Best Spots For A Hearty, Meaty Meal

Winner winner, steak dinner! A well-cooked steak can mean the difference between a good and bad day. These five eateries have their patrons drooling with meaty, juicy preparations that are matched by few!  Prime Rose, Sangolda Whimsical drinks, a rough, rustic ambiance, and utterly scrumptious preparations, Prime Rose has all the makings of an Irish…

Land, Sea and Everything In-between!

Tierra Y Mar which literally translates to “Land and Sea”, is nothing short of Goa’s own personal ode to traditional Spanish and South American cuisine, based in the bustling village of Sangolda. To the casual commuter, the restaurant’s location is a mystery, as it is cosily tucked away behind The Paperboat Collective or House No:…